Documents - Scotland



Assessment Strategy NSVQ Food Manufacture

Assessment Strategy NSVQ Food Manufacture

Assessment Strategy Final Approved Version 2011 For use with the following Qualifications: N/SVQ in Food Manufacture Levels 2 & 3

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Why are Modern Apprenticeships so good for business?

Why are Modern Apprenticeships so good for business?

Give your business a competitive advantage with training that really counts. Download our guide for employers in the food and drink sector.

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Modern Apprenticeship Centre Registration Document

Modern Apprenticeship Centre Registration Document

Download this document to register for a Modern Apprenticeship.

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MA Level 3 Framework Submission document

MA Level 3 Framework Submission document

Submission Document for the Modern Apprenticeship in Food Manufacture

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MA Level 2 Submission Document

MA Level 2 Submission Document

Submission Document for the Modern Apprenticeship in Food Manufacture

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